Bottle
Boon Oude Geuze
Brouwerij Boon, Lembeek
Frank Boon started blending gueuze on his own in 1975, inspired by the old blender René De Vits.
The story
Frank Boon started blending gueuze on his own in 1975, inspired by the old blender René De Vits. In 1978 he moved to Lembeek, the town lambic is named after, and in 1986 began building his own brewhouse, the first new lambic brewhouse in more than forty years.
Oude Geuze Boon blends lambic aged one, two and three years in oak, then referments in the bottle. No sweetening, no filtering. The result is dry, citrus-fresh and faintly farmyard, with the fine bead only bottle conditioning gives.
Especially good with
Mussels with white wine, lemon & parsley, or the cheese croquette.